Barolo Bergera Pezzole DOCG

Personality and depth

Barolo Bergera Pezzole, the interesting cru from the municipality of Novello, has over time become the winery's most important wine. Nebbiolo from Barolo started to return to the old vineyards in 1997, while the first harvest took place in 2003.

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Barolo Corini Pallaretta DOCG

Freshness and tradition

Corini Pallaretta is an M.G.A. (sub-region with production specification) of the municipality of Novello. The hill, not completely cultivated with vines, slopes gently to the west, but the historic vineyards with a long-wine-making history are on the slopes facing south or south-west.

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Barolo Bergeisa DOCG

Structure and elegance

In the heart of the Barolo region, Le Strette produces Bergeisa cru, where the M.G.A. sub-region of the same name offers optimal conditions for producing a structured and elegant wine. The vineyard, situated on a steep slope, is exposed on the hill to the southeast.

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Barolo Le Strette DOCG

As in the beginning

Back to its roots, when Barolo was made with Nebbiolo grapes from different hills, taking the distinctive characteristics from each to fuse into a unique and complete wine.

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Barbera D’alba Superiore DOC

Rustic and elegant

Le Strette has been producing Barbera d'Alba Pezzole since 1997, the year of the first harvest. It takes its name from the hamlets where the first vineyards were planted.

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Dolcetto d'Alba DOC

Classic yet unique

Dolcetto d'Alba was the first Le Strette wine to be marketed, announcing the winery's arrival on the wine-producing scene of the Langa hills with the harvest of 1997.

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Langhe Nas-Cëtta From The Municipality Of Novello DOC

A unique native variety

The Nascetta of Novello is an homage to the region of Novello, a valued addition to the wine varieties offered by the Langa hills and a direct descendant of a grape variety native to the region, which had almost completely disappeared until a few years ago.

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